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Food + Drink
73 Daily English lessons about food + drink. Each lesson has a dialogue, the vocabulary explained in slow English, and a full explanation.
- 9 Making Dinner
- 33 Eating Breakfast
- 38 Dinner and Making Dessert
- 51 Eating Fast Food
- 83 Planning a Business Luncheon
- 92 Types of Work
- 121 Cooking Dinner
- 144 Who Pays?
- 151 Eating at a Buffet
- 174 A Potluck
- 228 A Christmas Feast
- 241 At the Bakery
- 259 Making a Restaurant Reservation
- 283 A Restaurant Drive-Thru
- 296 Bad Manners at a Business Lunch
- 317 Setting the Table
- 326 Finding the Right Wine
- 346 Using the Restroom
- 353 Describing the Taste of Food
- 369 Going to Happy Hour
- 373 Ordering Food Delivery
- 390 Dietary Restrictions and Preferences
- 411 Eating Junk Food
- 425 Serving Drinks and Cocktails
- 441 Preparing Food for Cooking
- 477 Planning a Gourmet Meal
- 490 Eating Spoiled Food
- 493 Ordering at a Sandwich Shop
- 559 Ending a Restaurant Meal
- 570 Guessing a Number
- 578 Eating a Home-Cooked Meal
- 618 Eating at a Casual Restaurant
- 629 Being Hungry and Full
- 639 Ordering Soups and Salads
- 665 Types of Sandwiches
- 677 Feeding a Picky Eater
- 697 Eating a School Lunch
- 706 Feeling Ill from Food While Traveling
- 714 Dining with a Foodie
- 719 Eating Unhealthy Foods
- 737 Kitchen Appliances
- 762 Eating a Family Dinner
- 769 Trying Unusual Foods
- 795 Ordering Coffee and Tea
- 815 Buying Dinnerware
- 818 Placing a Drink Order
- 829 Having a Barbecue
- 881 Eating Genetically Modified Foods
- 897 Cooking a Meal
- 975 Making Food from Scratch
- 1005 Complimenting Your Host
- 1027 Adding Condiments to Food
- 1037 Ending a Party
- 1053 Buying Food at the Concession Stand
- 1057 Storing Food
- 1058 Preventing Binge Drinking
- 1065 Making Soups and Stews
- 1074 Becoming a Vegetarian/Vegan
- 1093 Having a Picnic
- 1115 Buying Meat from a Butcher
- 1125 Serving Alcoholic Drinks
- 1130 Eating Breakfast Foods
- 1145 Using Herbs and Spices in Cooking
- 1165 Eating Spicy Foods
- 1179 Reading Food Labels
- 1193 Reducing Food Waste
- 1199 Eating on the Run
- 1201 Types of Non-alcoholic Drinks
- 1207 Gauging the Doneness of Meat
- 1231 Feeding a Large Family on a Small Budget
- 1247 Doing Meal Planning
- 1270 Cold and Frozen Treats
- 1279 Baking for People with Dietary Restrictions